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Bâtons di cioccolato fondente extra ripieni di vino
Luxurious dark chocolate (77%) coats a sip of Brunello. This is a unique product, intimately linked with Montalcino terroir. Its distinctive packaging contains either 40, 100  or 200 gr. of batons.

Bâtons di cioccolato fondente extra ripieni di grappa
The most refined palates will be delighted by the taste of a special grappa, capable of evoking the perfumes of Montalcino, enclosed in dark chocolate (65%). The elegant presentation is for  40, 100 or 200 gr. of batons. 

A fine chocolate tile (80%) with cane sugar. This product is the result of a careful selection of cocoa beans. It is perfect as an accompaniment for tasting Sangiovese wines or spirits. It commemorates the Tuscan landscape and exists in 400 gr. format.